Click to Order online & pick up in our taproom
Wednesday & Thursday: 11am – 8 pm
Friday, & Saturday: 11am – 9pm
Sunday, 11am – 2pm (brunch), 2pm – 8pm regular dinner hours
DINE IN: Optional reservations may be made by phone at 319-656-3335 or online through Resy.
CARRY OUT: Order your food, beer and drinks to go for carryout or curbside pick-up during kitchen hours. Food and beer orders may be placed by phone at 319-656-3335. Or order online and pick up in our taproom.
Click to view our current menu.
Click to order online.
HEAVENLY BEERS IN-HOUSE, CARRYOUT, OR KEG & CASE DELIVERY
On tap you’ll find Kalona Brewing Company’s craft beers, including seasonal and small-batch offerings, choice guest craft brews and microbrewed sodas.
We have growlers, packs of cans & cases, and kegs to take home. We also can delivery weekly to homes for keg or case orders. Call 319-656-3335 for availability or to order.
OUR SCRATCH-FOCUSED KITCHEN
The Kalona Brewing Company restaurant grew out of the owners’ love for fresh, local ingredients, and wood-fired, thin crust pizza – alla Napoletana (Neopolitan style).
Enjoy delicious meals from our scratch kitchen in a warm, comfortable setting. We have all of the comfort food favorites on the menu, plus fine dining dishes.
Our popular pizzas are baked in a wood-fire oven using local cherry wood to infuse the pizza with a delicious sweet smokiness. Our mozzarella is made in-house and we use imported San Marzano tomatoes, the classic pizza tomato.
Kalona Brewing Company owners and Kalona residents Ted and Becky Nagy, and co-founder Lew Brewer have long held the belief that you don’t mess with the classics. Our focus on traditional styles of beer and classic dishes as well as innovative menu items put us on the map as one of the early adapters in the Iowa craft beer scene in 2013.
We are proud to be a scratch-focused kitchen where we hand cut our own french fries, and make our own sauces, soups, ketchup, mozzarella, and pickles-in house. It is paramount to our owners and our staff to serve delicious food while supporting our community.
Vegetarian, vegan, and gluten-free options are available. Feel free to call and ask us questions before your visit, 319.656.3335.