- This event has passed.
St. Patrick’s Day Celebration with Coppers & Brass
March 17 @ 5:30 pm - 8:30 pm
Come to listen, or bring your instrument to join this traditional Irish session hosted by Coppers & Brass with members Tara McGovern, fiddle & vocals; Keith Reins, guitar and vocals; Frank Claudy, flute and whistles; and Joe Dutcher, bodhrán.
With more than a century of traditional Irish music experience between them, this inimitable ensemble upholds and expands the traditional folk music scene in their corner of the heartland. Also enjoy a special pop up appearance by the Champagne Irish Dancers.
The restaurant will close from 2pm – 5pm to prep for the evening,then at 5 pm we’ll reopen with a special St. Paddy’s day dinner menu that includes appetizers and pizzas plus:
Dubbel Night Vision Beef Stew
Pair dinner with Red Green, our specially brewed Irish Red Ale, 4.3% ABV.
New and specially brewed for St. Patrick’s Day with East Kent Goldings hops and Nottingham yeast, this Irish red ale has a dark amber color and soft mouthfeel, with slight hints of roast and caramel, leading to a pleasantly dry finish. The flavors and aromas work in tandem to create a most drinkable pint. Sláinte!
No cover. Dining reservations recommended, 319.656.3335
Extended Sunday hours for this event to 9 pm.